Suggestions for how to reduce emissions from your kitchen

Only fill the kettle with the minimum amount of water. Never boil more water than you need. If the kettle is on for only 2 minutes per boil then you emit about 100kg of $C O_{2}$ every year. If it's on for 4 minutes per boil then you emit 200kg of $C O_{2}$ . (maths: 2kW x 365 days per year x ( 2minutes / 60 ) hours x 10 times per day x 0.43 kg of $C O_{2}$ per kiloWatt hour = 105 kg of $C O_{2}$ per year)
boil water in the microwave instead of the stove top.
Turn the cooker down as low as you can. For example, if you're boiling an egg then put the gas / hob on full until the water boils, and then reduce the heat. The water will continue to boil but you'll be using less energy.

Climate Change/In the kitchen